![]() ![]() Mad for Chicken will open at 216 West Virginia Street in Downtown McKinney later this spring. Michael Kim of One Esca, who is also opening Korean-style bar Anju, is bringing Mad for Chicken to the Metroplex. The restaurant, which was founded in 2005, is known for its extra-crispy double-fried Korean style chicken brushed with soy garlic sauce, as well as side dishes like kimchi fries, bulgogi bowls, dumplings and more. Mad for Chicken, a New York-based chain that serves up Korean-style fried chicken, is opening it’s first Texas location in McKinney, reports Culturemap. New York chain brings Korean-style soy-garlic fried chicken to McKinney The restaurant was also featured in a recent Texas Monthly story about how window sales have helped taquerias thrive during the pandemic. Just two years ago, Trompo moved from its original home on Singleton Boulevard to 407 West 10th Street in the Bishop Arts District. The expansion was teased in an Instagram post earlier this month, and the Dallas Morning News was able to confirm a vague timeline for the opening at 4201 Gaston Avenue - Spring 2021. Trompo, the Bishop Arts taqueria with a walk-up taco window, had announced that it will soon open a second location in East Dallas. Beloved taqueria Trompo announces second location Follow Eater on Facebook and Twitter for up-to-date details on how COVID-19 is impacting the city’s dining scene. Welcome to AM Intel in the time of coronavirus, a round-up of the city’s newest bits of restaurant-related intel. ![]()
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